Broccoli Farming A cool-season crop, broccoli (Brassica oleracea var. italica) is recognized for its edible green florets and robust stems. Its abundance of vitamins, minerals, and antioxidants contributes to its popularity in culinary uses, whether served fresh or prepared in dishes. Broccoli farming profit per acre can be highly lucrative, as shown by a detailed […]
Kale Farming A leafy green vegetable rich in nutrients, kale is a member of the Brassicaceae family, which also includes broccoli and cabbage. It is popular in healthy diets because it is high in antioxidants, calcium, and vitamins A, C, and K. Its soft leaves are perfect for smoothies, salads, and cooking. Kale may be
Garlic Farming Garlic (Allium sativum) is a highly valued bulb crop cultivated globally for its culinary flavor and medicinal benefits. Among spice crops, it stands out not only for its versatility but also for its economic viability. Garlic farming profit per acre can be exceptionally rewarding when proper cultivation practices are followed, offering substantial returns
Pumpkin Farming Pumpkin (Cucurbita spp. – primarily moschata, pepo, and maxima) is a versatile warm-season annual vine crop cultivated for its fruits, seeds, and leaves. Pumpkin farming profit per acre can be highly rewarding when managed efficiently, as reflected in a detailed profit analysis showing a total income of NRs. 160,000 against an investment of
Pointed Gourd Farming Pointed gourd (Trichosanthes dioica), commonly known as Parwal, is commercially cultivated through vegetative propagation using vine cuttings or tubers, as seed-based propagation is rare due to its dioecious nature and genetic variability. Pointed Gourd Farming Profit per acre demonstrates highly favorable economics, with a total investment cost of NRs. 41,000 per acre covering land preparation,
