Horseradish Farming  Horseradish (Armoracia rusticana) is a robust and enduring root vegetable, celebrated for its sharp, spicy taste and diverse applications in food and natural

Cassava Farming  Cassava (Manihot esculenta), commonly known as yuca or manioc, is a perennial woody shrub cultivated mainly for its starchy tuberous roots. It serves

Beetroot Farming Beetroot (Beta vulgaris subsp. vulgaris), also known as table beet or garden beet, is a popular root vegetable grown for its nutritious taproot and greens.

Turnip Farming  Turnip (Brassica rapa) is a cool-season root vegetable cultivated primarily for its edible roots and leafy greens. It performs best in well-drained, fertile

Kohlrabi Farming  Kohlrabi cultivation is becoming increasingly popular due to its high profitability and nutritional value. This cool-season vegetable, recognized for its swollen, turnip-shaped stem,

Brussels Sprout Farming Brussels sprout (Brassica oleracea var. gemmifera) is a cool-season vegetable belonging to the cabbage family, distinguished by its small, cabbage-like buds that

Broccoli Farming  A cool-season crop, broccoli (Brassica oleracea var. italica) is recognized for its edible green florets and robust stems. Its abundance of vitamins, minerals,