Unlocking the Science of Farming for a Better Tomorrow
Welcome to AgriSphere: Your hub for farming knowledge, academic insights, and innovative research. Discover sustainable practices, learn about agricultural studies, and explore solutions shaping the future of farming.


Mushroom Farming Profit
Mushroom Farming Mushroom farming is rapidly becoming one of the most profitable and sustainable agribusiness ventures for small and medium farmers. With low land requirements,

Pumpkin Farming Profit Per Acre
Pumpkin Farming Pumpkin (Cucurbita spp. – primarily moschata, pepo, and maxima) is a versatile warm-season annual vine crop cultivated for its fruits, seeds, and leaves.

Pointed Gourd Farming Profit Per Acre (Parwal)
Pointed Gourd Farming Pointed gourd (Trichosanthes dioica), commonly known as Parwal, is commercially cultivated through vegetative propagation using vine cuttings or tubers, as seed-based propagation

Bottle Gourd Farming Profit Per Acre
Bottle Gourd Farming Bottle gourd farming profit per acre demonstrates strong economic potential, making it a lucrative option for farmers. With a total investment of

Bitter Gourd Farming Profit Per Acre
Bitter Gourd Farming Bitter gourd farming profit per acre offers strong returns, with an average yield of 8,000 kg and a market price of NRs.

Sponge Gourd Farming Profit Per Acre
Sponge Gourd Farming Sponge gourd farming profit per acre has shown promising returns, making it a viable option for small to medium-scale farmers. According to

Arum Arvi Farming Profit Per Acre
Arum Arvi Farming Arum arvi farming profit per acre demonstrates the strong economic potential of cultivating this root crop under proper management practices. A detailed

Elephant Foot Yam Farming Profit Per Acre
Elephant Foot Yam Farming Elephant foot yam farming has proven to be a highly profitable agricultural venture, particularly for farmers aiming to maximize returns with

Kidney Bean Farming Profit Per Acre
Kidney Bean Farming Kidney beans (Phaseolus vulgaris), also known as red beans or Rajma, are a vital warm-season legume crop prized for their high protein,