Vegetables

Introduction Eggplant, or brinjal, is a widely cultivated vegetable, yet it faces a major threat from the Brinjal Shoot and Fruit Borer. This pest begins infesting crops just weeks after transplantation and is one of the most damaging to eggplant yields, significantly reducing both quantity and quality. Predominantly found in South and Southeast Asia, the […]

Bell peppers (Capsicum annuum) are highly popular in both home gardens and commercial agriculture due to their versatility in cooking and rich nutritional value. Their cultivation requires management of best fertilizer for capsicum to promote healthy growth and optimal yields. Selecting the right fertilizer can significantly impact the size, taste, and overall quality of the

Background Growing healthy potatoes and achieving high yields requires a well-timed and balanced potato fertilizer schedule, as potatoes are heavy feeders with significant nutritional demands. A proper fertilization plan should focus on providing the necessary phosphorus and potassium throughout the growth stages, as these elements are crucial for tuber development. Potatoes have a particularly high

Cucumber belonging to the family Cucurbitaceae is a warm season vegetable, grown throughout the world under tropical and subtropical conditions. Cucumbers are a popular garden vegetable known for their refreshing taste and nutritional benefits. The best way to increase the yield of cucumber is to encourage healthy plant growth, 8 hours of direct sunlight, provide

When your garden tomatoes reach maturity, it’s exciting to see the fruits of your labor ready for harvest. However, sometimes mature tomatoes start splitting, exposing the fruit to rotting microbes. This splitting is a physiological disorder caused by growing conditions rather than pests or diseases. Factors like improper watering, lighting, temperature fluctuations, and nutrient imbalances