Soursop Farming Belonging to the Annonaceae family, soursop (Annona muricata L.) has gained worldwide recognition for its unique combination of health benefits and exquisite tropical flavor. The fruit’s impressive nutritional profile includes high levels of antioxidants, vitamins, and minerals, while scientific studies validate its medicinal properties ranging from anticancer to antimicrobial effects. Even the typically […]
Fig Farming Figs (Ficus carica), the highly nutritious, vitamin-rich fruits cultivated in subtropical and Mediterranean climates, have emerged as a lucrative agricultural venture with significant fig farming profit per acre potential. These fast-growing plants, consumed fresh, dried, or processed into value-added products like jams, are gaining global demand due to their health benefits and antioxidant properties. Modern
Jamun Farming Jamun (Syzygium cumini), commonly known as Java plum or Indian blackberry, is a highly nutritious, drought-resistant fruit tree native to the Indian subcontinent. Renowned for its medicinal value in managing diabetes and liver disorders, this antioxidant-rich crop offers excellent jamun farming profit per acre potential. Farmers can choose between two cultivation models: low-density planting (40
Apricot Farming Apricot (Prunus armeniaca) is a delicious and nutritious fruit that thrives in temperate climates. An analysis of apricot farming profit per acre reveals key differences between low- and high-density planting models. Low-density farming, with 112 plants per acre, generates a total income of approximately NRs. 3,890,000 over 20 years, against a total cost
Peach Farming A detailed 15-year study of peach farming profit per acre reveals dramatic differences between cultivation methods. The low-density system (112 trees/acre) shows modest peach farming profit per acre of NRs. 1,890,000 cumulative incomes. In other side, high-density peach farming profit per acre reaches NRs. 4,330,000 delivering NRs. 1.47 million net profit per acre despite higher initial investments. When analyzing annual peach farming
