Watermelon Cultivation Watermelon cultivation involves growing the popular fruit crop Citrullus lanatus, known for its juicy, sweet flesh, which is ideal for fresh consumption and agro-processing like juice making. As a warm-season crop, watermelon cultivation requires careful management to ensure high yields and quality, with vines spreading 6 to 8 feet in 30 days and producing […]
Kalanchoe blossfeldiana A popular flowering plant that has won over gardeners and plant lovers all around the world is Kalanchoe blossfeldiana, also referred to as Christmas Kalanchoë or Flaming Katy. This succulent is indigenous to Madagascar and is well-known for its vivid blooms, low maintenance requirements, and durable blooming. The natural occurrence, botanical description, production,
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Custard Apple Cultivation Custard apple cultivation revolves around the tropical fruit tree Annona squamosa, commonly known as sugar apple or sweetsop, which is highly valued for its sweet, creamy, and aromatic fruit. Often regarded as a delicacy of dry regions due to its exceptionally sweet and delicate flesh, the custard apple thrives as a deciduous
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Custard Apple Farming The custard apple (Annona squamosa), also known as sugar apple or sweetsop, is a tropical fruit tree prized for its sweet, creamy, and aromatic fruit. Custard apple farming profit per acre begins with an initial investment of NRs. 349,300 in the first year, covering costs such as land preparation, saplings, fertilizers, irrigation setup, labor, pest control,
Kiwi Farming The kiwi farming profit per acre demonstrates a high return on investment, as the total income significantly exceeds the initial and ongoing costs, resulting in a substantial net profit. The income exhibits a clear growth pattern, beginning with gradual increases during the early years (Years 3–5), stabilizing at a peak level from Years
